Dolly's Dishes

Super mom to the rescue, one dish at a time!

Sesame Seed Wings September 28, 2010

Filed under: Appetizers,Chicken — emilylhh @ 5:13 pm

We love wings around here! This is a super easy recipe I found in EveryDay  with Rachael Ray magazine. Of course, I tweaked it as always, and think it turned out a lot better this way 🙂

You’ll need:

4lbs wings (I buy the big bag in the frozen section of mixed pieces)
18oz of pineapple juice
1 1/4c soy sauce
Sesame seeds

Defrost the wings in the fridge overnight. Once defrosted, combine wings with pineapple juice and soy sauce to marinate. I marinated them covered and in the fridge for about 4 hours.

Preheat the oven to 350* and put wings on a foil lined sheet. (I had to use 2 sheets) Don’t let them get too close or they won’t cook correctly. Pour 1/2 cup or so of marinade over the wings and put in the oven. Cook for 30 minutes, and then flip the wings over to the other side and cook for another 30 minutes. The last 10-15 minutes, sprinkle the wings with sesame seeds and finish cooking in the oven.

Remove from the oven, and enjoy 🙂 Preferably with your favorite beer while watching Green Bay!!!


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